Creamy cilantro dressing for fajita salad

Heather Disarro

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Creamy cilantro dressing for fajita salad makes salad time fun again! Cilantro, lime, garlic and a few other special ingredients are sure to bump up any salad, but pair perfectly with fajita grilled meat and veggies!

creamy cilantro salad dressing

Creamy cilantro salad dressing

Makes around 8 servings


  • 1 bunch cilantro, roughly chopped
  • 1 (6 ounce) container nonfat Greek yogurt
  • Juice of 1 lime
  • 3 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper


  1. Combine all ingredients in a high-speed blender in the following order: yogurt, lime juice, garlic, cilantro, salt and pepper.
  2. Blend on high speed until completely blended, stopping to scrape down the sides as needed.
  3. Serve cold with fajita salad.

More fantastic salad dressing recipes

Avocado, lemon and pepper salad dressing
South African salad dressing
Miso salad dressing

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Heather Disarro
Heather is the writer behind the food blog, Heather’s Dish, and the coordinator of the beauty blog, Faces of Beauty. She and her husband live at the base of the Rocky Mountains in the Denver metro area and are constantly active, especially with their two crazy lab mixes Bunker and Keira. They had their first baby, Weston, in March 2012 and have been boundlessly blessed by him every day of his life. You can find more at Heather’s personal blogs, Heather’s Dish and Faces of Beauty or send her a tweet at @heathersdish.