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Cookbook Review:
Grill Power

By Amanda Formaro

As summer winds down to a close, and fall approaches, outdoor cooking enthusiasts must say goodbye to their grills for the winter. Or must they? Learn more about indoor grilling in this review of "Grill Power."

The book:
Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill

Grill Power
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Grill Power
Holly Rudin-Braschi, professional cooking instructor and certified health fitness and nutrition lecturer, tells us all about the different types of indoor electric grills, how to use them to their fullest and provides hundreds of marvelous recipes in her delicious book, "Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill."

Rudin-Braschi not only provides tasty and successful recipes in this great book, but takes you step by step through the different types of indoor electric grills available on the market, how to choose which one is right for you, and how to make the most of the grill you have collecting dust in your cabinet.

You'll find tasty recipes that include the simplest of hamburgers to more elegant dishes, such as American Apricot Sauced Poultry with Grilled Asparagus. You'll find an array of international recipes, recipes for sauces, side salads and complete menu ideas for cooking on your indoor grill year round.

Rudin-Braschi includes tons of humorous and helpful cooking hints and tips, ideas for getting your kids to eat healthier and even has a section for vegetarian grill cooking. The recipes are easy to read. Each recipe includes nutritional information, preparation and cooking times, and even substitutions for certain ingredients.

This book is perfect not only for the outdoor cooking enthusiast, but for anyone who enjoys the taste of grilled foods year round.the end

recipes and cooking


Links, information and more for you
  • Buy this book: Grill Power: Everything you need to know to make delicious, healthy meals on your Indoor Electric Grill
  • Submit YOUR favorite recipe to our sister site, SheKnows.com!
  • The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning and Cooking Today's Beef, Pork, Lamb and Veal
  • Rachael Ray 365: No Repeats (A 30-Minute Meal Cookbook)

    recipes and cooking


    About the author: Amanda Formaro is the entrepreneurial mother of four children. She is also the owner of FamilyCorner.com Magazine at from which she operates several free newsletters, including her favorite, In The Kitchen. To subscribe send any email message to kitchen-on@mail-list.com.

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