Cheese-Garlic Biscuits

Cheese-Garlic Biscuits

ChefMom
  • Prep: 5 min
  • Cook Time: 10 min
  • Total: 15 min
  • Serving: 9 biscuits

Restaurant style Cheese-Garlic Biscuits made right in your own kitchen. These warm, delicious flavors are irresistible and ready in only 15 minutes.

Ingredients

  • 2 cups Bisquick
  • 2/3 cup milk
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons butter, melted
  • 1/8 teaspoon garlic powder

Directions

  1. Mix first 3 ingredients to form dough.
  2. Use a spoon to drop on cookie sheet. Back 8-10 minutes at 450 degrees Fahrenheit.
  3. In a small bowl, stir together melted butter and garlic powder to brush over warm biscuits.
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