Ingredients:
1 package frozen cinnamon rolls with cream cheese frosting
1/2 cup chopped walnuts
2 small apples, peeled and cut into small pieces
1/4 cup brown sugar
1/4 cup graham cracker crumbs
1 teaspoon cinnamon

Icing:
1 packet of cream cheese frosting
4 tablespoons caramel ice cream topping

How to make this recipe:
Let rolls sit on counter until thawed, about 45 minutes. Cut each roll into 6 pieces and spread evenly over the bottom of a pie plate. Combine apple, sugar, cracker crumbs, walnuts and cinnamon. Sprinkle over rolls. Bake at 350†F 25-30 minutes.

Combine cream cheese frosting and caramel sauce and drizzle over pie while still warm.

Recipe from: Rhodes Bake-N-Serve