2 quarts apple cider
3/4 to 1 cup RealLemon Juice from concentrate
1 cup firmly packed light brown sugar
8 whole cloves
2 cinnamon sticks
How to make this recipe:
In large saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer uncovered 10 minutes to blend flavors. Remove spices; serve hot with extra cinnamon sticks and sliced apples if desired. Note: You can tie spices in a small square of cheesecloth to make removal easier.
Recipe from: Brenda Hyde - Seeds of Knowledge
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