1 small pie pumpkin
1/4 olive oil
2 cloves garlic
salt and pepper
How to make this recipe:
Cut pumpkin in half and remove seeds. Peel off the skin and slice the pumpkin into pieces 1/8 inch thick.
Add olive oil in a non-stick frying pan, then add the pumpkin and chopped garlic, salt and pepper. Fry at high heat turning with spatula until brown. Serve immediately. Serve with meats, or eat alone
Prep time: 20 minutes
Serves 4
Recipe from: Maria
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