1 tsp paprika 1/2 tsp chili powder
1/2 tsp ground cumin
1/4 cup melted butter
10 cups freshly popped popcorn
1/3 cup grated Parmesan cheese
How to make this recipe:
In a small bowl, stir paprika, chili powder and cumin into melted butter. Gently toss butter mixture with popcorn, coating evenly. Sprinkle with Parmesan cheese and toss until coated. Makes 10 cups.
Recipe from: Brenda Hyde - SeedsOfKnowledge.com
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