2-1/2 cups all-purpose flour
1/2 cup salt
2 packages unsweetened Kool-Aid - any flavor/color
2 cups boiling water
3 tablespoons vegetable oil
How to make this recipe:
Mix the salt, flour and Kool-Aid packets. (Be sure you are using the small sachets of unsweetened mix.) Use one color per batch (although you can mix your own color and/or add food coloring to intensify the color).
Add the boiling water and oil and stir until blended. Let cool, and then knead until the dough is consistent in color and texture.
You can store it for several months in a zippered plastic bag or other airtight container. DO NOT EAT


