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Recipe: Cream Cheese Clam Dip




Ingredients:
8 ounces cream cheese
1 small can minced clams (reserve 1 tablespoon juice)
3 tablespoons chopped green onion
dash garlic powder

How to make this recipe:
Combine cream cheese, clams, reserved juice, onions, and garlic. Blend well.

This is especially good with whole grain crackers, baby carrots or bagel pieces.

Recipe from: Brenda Hyde - Seeds of Knowledge





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