Ingredients:
4-6 pound fully-cooked ham
Whole cloves
1/4 cup packed brown sugar
1/4 cup maple or maple flavored syrup
1 tablespoon prepared mustard

How to make this recipe:
Preheat oven to 325 degrees.

Insert cloves into ham. Bake uncovered 1 to 1-1/2 hours until internal temperature reaches 140 degrees. While ham is baking, combine brown sugar, syrup and mustard; spoon over ham during the last 1/2 hour of cooking.

Let stand 10 minutes before slicing.

Recipe from: Brenda Hyde - OldFashionedHolidays.com