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Recipe: Sweet and Sour Sausage Sauce




A very filling appetizer that will get you going, going, and going until you've forgotten your main meal! :-)


Ingredients:
2 cups of mustard
2 cups of jam/jelly (any flavor)


How to make this recipe:
Over medium heat, heat the mustard and jelly in a saucepan. Mix until blended well. Pour sauce over cooked thin-sliced sausages.
Prep time: less than 10 minutes

Recipe from: Kandi





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