Ingredients:
2 (8 oz) packages cream cheese
4 ounces soft goat cheese
1/2 cup loosely packed cilantro, chopped fine
1 two inch long jalapeno, seeded and minced
1 tsp. minced garlic
3/4 tsp. each cumin and paprika

Garnish: thyme or parsley

How to make this recipe:
Mix all items except garnish in a large bowl until blended. Place in decorative bowl. Cover with plastic wrap for at least 24 hours.

Up to three hours before serving, tuck in herb sprigs.

Serve with baby carrots,green pepper, and crackers.

Recipe from: Brenda Hyde - OldFashionedHolidays.com