1 pound hot sausage
4 cups (1 pound) grated sharp cheddar cheese
3 cups Bisquick
How to make this recipe:
Combine ingredients and roll into walnut sized balls.
Bake on a cookie sheet at 400F for 10-15 minutes. Serve hot. Notes: Sausage balls may be frozen before or after baking
Serves 5 dozen
Recipe from: Betsy Gartrell-Judd
Rate this recipe:
