2 cups sugar
3/4 cup water
1 package unsweetened Kool-Aid, any flavor
How to make this recipe:
Place the sugar and water in a medium pan and bring to a full boil. Remove from heat and stir in the Kool-Aid. Cool to room temperature, then place in the refrigerator until chilled. Pour over crushed iced.
Recipe from: Brenda Hyde - www.OldFashionedLiving.com
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