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Recipe: Dilled Egg Salad




Ingredients:
8 eggs, hard boiled
1 Tablespoon mayonnaise -- light or regular
2 Tablespoons prepared mustard
2 tsp. fresh dill, minced
1 tsp. paprika
1/2 red onion, finely minced
Salt and pepper to taste

How to make this recipe:
Peel and chop the eggs. In a large bowl, combine the egg, mayonnaise, mustard, dill, paprika, onion, salt and pepper. Mix well with a fork or wooden spoon.
Nutrition information:

Recipe from: Brenda Hyde - OldFashionedLiving.com





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