1/4 cup powdered non-dairy creamer
1/3 cup sugar
1/4 cup instant coffee
2 tablespoons powdered baking cocoa
2-3 hard peppermint candies, broken (you can use a candy cane too)
How to make this recipe:
Place all ingredients in blender and process on the "liquefy" setting until blended. (Directions to include with the gift: Use 1 1/2 tablespoons with 8 ounces of boiling water.)
Recipe from: Brenda Hyde - http://oldfashionedliving.com


