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Recipe: Tuna Casserole




Ingredients:
1 bag egg noodles
2 cans tuna; drained
3 stalks celery, chopped
1/2 onion, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
Salt and pepper
French fried onions




How to make this recipe:
Boil egg noodles, onion and celery. Drain and rinse noodles.
Mix in tuna, cream of chicken and cream of mushroom soup. Add salt and pepper to taste. Top with French fried onions. Cover and bake 20 minutes on 350.
Prep time: 20-30 minutes

Recipe from: Mindy D.





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