5 Minute Spaghetti Sauce

Ingredients:
4 well-cooked tomatoes
2 garlic cloves
1/4 cup olive oil
fresh basil
salt
crushed chili

Directions:
Place all ingredients in blender pulse a couple of times, until all is crushed but not blended.

Top 1 pound of hot cooked spaghetti and mix, sprinkle with romano grated cheese.

Prep time: 5 minutes

Serves 2 to 3

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Recipe submitted by: Maria -