Cream Cheese Clam DipIngredients:
8 ounces cream cheese
1 small can minced clams (reserve 1 tablespoon juice)
3 tablespoons chopped green onion
dash garlic powderDirections:
Combine cream cheese, clams, reserved juice, onions, and garlic. Blend well.
This is especially good with whole grain crackers, baby carrots or bagel pieces.
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Please print for personal use only. Copyright (c) 1999-2009 by SheKnows LLC/Atomic Online.Recipe submitted by: Brenda Hyde - Seeds of Knowledge http://www.seedsofknowledge.com