Honey Ham GlazeIngredients:
1 cup honey
1/2 cup orange juice
4-5 pound hamDirections:
Bake ham 30 minutes for every pound at 325 degrees. Combine ingredients in a small bowl.
The last 45 minutes, baste with glaze several times.
Brought to you by Chef Mom - www.ChefMom.com
Please print for personal use only. Copyright (c) 1999-2009 by SheKnows LLC/Atomic Online.Recipe submitted by: Brenda Hyde - OldFashionedHolidays.com http://OldFashionedHolidays.com