Maple Glazed HamIngredients:
4-6 pound fully-cooked ham
Whole cloves
1/4 cup packed brown sugar
1/4 cup maple or maple flavored syrup
1 tablespoon prepared mustardDirections:
Preheat oven to 325 degrees.
Insert cloves into ham. Bake uncovered 1 to 1-1/2 hours until internal temperature reaches 140 degrees. While ham is baking, combine brown sugar, syrup and mustard; spoon over ham during the last 1/2 hour of cooking.
Let stand 10 minutes before slicing.
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Please print for personal use only. Copyright (c) 1999-2009 by SheKnows LLC/Atomic Online.Recipe submitted by: Brenda Hyde - OldFashionedHolidays.com http://OldFashionedHolidays.com