Caramel Apple Dumplings

Ingredients:
2 tablespoons butter or margarine
1 1/2 cups brown sugar
1 1/2 water
Dumplings:
1 1/4 cups flour
1/2 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 cup milk
2 tablespoons butter or margarine
2 tsp. vanilla
1/2 cup chopped apple

Directions:
In a skillet, heat the unsoftened butter,
brown sugar and water to boiling.
Reduce heat to simmer. Meanwhile,
mix together all dumpling ingredients.
Drop by tablespoonfuls into the
simmering sauce. Cover tightly and
simmer 20 minutes. Do not lift lid.
Serve with ice cream if desired.

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Recipe submitted by: Brenda Hyde - Seeds of Knowledge http://www.seedsofknowledge.com