Creamy Baked Crab Dip

Many dips can be quickly thrown together with ingredients already in your pantry or fridge. Paired with some crackers, bread or raw veggies, you can keep a hungry crowd happy for an entire evening.

Ingredients:
8 oz. cream cheese, at room temperature
6 oz. can crabmeat
3 T minced green onions
1 T milk
1/2 tsp. salt
1/2 tsp. pepper
1/2 teaspoon Worcestershire sauce
Pinch of paprika

Directions:
Preheat oven to 375 F.

In a medium bowl, combine cream cheese, crabmeat, green onions, milk, salt, pepper, and Worcestershire sauce. Stir well. Place mixture in an ovenproof serving dish; sprinkle with a Bake at for about 15 minutes or until thoroughly heated.

Serve with baguette slices, crackers or raw veggies.

Makes About 2 Cups

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Recipe submitted by: Cheri Sicard - FabulousFoods.com http://www.fabulousfoods.com