Czechoslovakian Potato Dumplings

Potato Dumplings

Ingredients:
6 medium potatoes
1-2 egg yolks
1 1/2 ts. salt
Lots of flour

Directions:
Peel potatoes
Boil potatoes in a small quantity of water
Drain potatoes thoroughly - DO NOT WASH
Place potatoes in bowl and mash
Add flour and egg(s)
Continue mixing and kneading
Shape potatoes into fist sized balls
Drop dumplings into boiling water and boil gently about 5 minutes
Drain dumplings on paper towel
Melt butter in frying pan or microwave
Dip dumplings in better while you enjoy them!

1 - 1 1/2 hours

Serves 4

---

Brought to you by Chef Mom - www.ChefMom.com
Please print for personal use only. Copyright (c) 1999-2009 by SheKnows LLC/Atomic Online.

Recipe submitted by: Krysia -