Honey Cinnamon Butter

Ingredients:
1 cup butter or margarine, softened
1/2 cup honey
1 teaspoon ground cinnamon

Directions:
Combine all ingredients in a small mixing bowl and beat until smooth. Serve with muffins, toast, bagels, French toast or pancakes. Refrigerate any leftovers.

Yield: 1 1/3 cups.

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Recipe submitted by: Monica Resigner - http://homemakersjournal.com/freeversion.htm http://homemakersjournal.com/freeversion.htm