Asian cream cheese

Ingredients:
1 8 oz block cream cheese
2 tsp sesame seeds, toasted
1/4 c soy sauce

Directions:
Toast your seeds over low heat in a dry skillet (use a lid, as they'll pop when they heat up.)

Place cream cheese in a deep platter, sprinkle sesame seeds over top, pour soy over.

Serve w/ crackers (rice crackers are especially good) or veggies. We like celery and carrots -- so simple and soooo good.

Prep Time: 5 minutes

Serves 6

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Recipe submitted by: Paula -