Ghost Cookie

Ingredients:
Using peanut shaped cookies (such as Nutter Butters), spread with white frosting or marshmallow fluff, add chocolate chips for eyes and nose.

Directions:
You can also dip the cookies in white chocolate and let completely dry and then let the kids decorate the face with CakeMate frosting or chocolate chips.

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Recipe submitted by: Jenny Wanderscheid - Childfun.com http://Childfun.com