Banana waffle bites with maple yogurt sauce

Gina Matsoukas

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Bring some bite-sized fun to the breakfast table with these banana waffle bites.

Banana waffle bites with maple yogurt sauce

Waffles are my favorite breakfast food. I thought a Belgian waffle maker was a huge waste of cabinet space but after the first breakfast I was sold. If there's anything better than waffles, it's waffle bites. Bite-sized food is just fun and when you cover it in a simple maple yogurt sauce, breakfast is pretty darn good.

Banana waffle bites with maple yogurt sauce

Serves 4


  • 3/4 cup pancake/waffle mix
  • 2 tablespoons ground flax seed
  • 3/4 cup milk (any kind)
  • 1 mashed ripe banana
  • 1 tablespoon melted coconut oil
  • 1/4 cup plain or vanilla yogurt
  • 1-2 tablespoons maple syrup (depending on your sweetness preference)


  1. Preheat waffle iron.
  2. Combine all ingredients in a bowl and whisk until smooth.
  3. Pour mixture onto a waffle iron so that only about 1/3 of the iron is covered in the batter. Cook according to your waffle iron.
  4. Repeat with remaining batter.
  5. To make the yogurt sauce combine the yogurt and maple syrup in a small bowl and stir together.
  6. Pour sauce on top of waffle bites and serve warm.

More waffle recipes

Funfetti cake waffles
Five-spice vegan waffles
Fun French toast waffles


Gina Matsoukas
Gina is the author of the food blog, Running to the Kitchen where she shares healthy, whole food recipes in a fun, approachable way. She works full time as a consultant in higher education. When not in the kitchen, she enjoys CrossFit, running and anything outdoors with her husband and weimaraner, Ginger.