Dinner Shortcuts: Personalized French bread pizzas

Brandy O'Neill

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Set up a pizza bar and let the kids make their own! This is one fun and tasty French bread pizza.

Personalized French bread pizzas

My husband and I love French bread pizza night. We gather tons of different toppings and we assemble our own personal pizzas. This idea is fantastic for parties or a quick weeknight meal. Plus with all the different topping ideas you never have to worry about picky eaters.

Personalized French bread pizzas

Yields 4 French bread pizzas


  • 2 (12-inch) French bread rolls
  • 1 cup marinara sauce
  • 2 cups shredded mozzarella cheese
  • Toppings: Pepperoni, pre-cooked bacon, onion, peppers or mushrooms


  1. Preheat oven to 400 degrees F and line a baking sheet with foil or parchment paper, set aside.
  2. Cut French rolls in half, length wise.
  3. Spread each half with an equal amount of marinara sauce and top with an equal amount of cheese.
  4. Top your bread with your desired toppings.
  5. Add to the oven and bake for about 10 minutes until the cheese is melted and golden brown.

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Brandy O'Neill
Brandy is the author of the food blog, Nutmeg Nanny. In her spare time she enjoys developing recipes, baking and cooking. She is a small town girl who left the corn fields of Ohio for the scenic beauty of the Hudson Valley region of New York. Her food is influenced by her small town roots as well as her many travels around the world.