Ooey gooey s'mores personal pies

Claire Gallam

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S'mores aren't just for summertime, friends. These amazing chocolate desserts topped with gooey marshmallows and graham crackers can be served any time of the year. In fact, we have s'mores Fridays at our house.

s'mores personal pies

These amazing s'mores personal pies are perfect for your kids' tiny little hands. In addition, they also make great desserts for book clubs, adult parties and after-school snacks!

Ooey gooey s'mores personal pies

Yields about 6 mini pies


  • 6 mini graham cracker crusts
  • 1 box chocolate fudge pudding
  • 1-3/4 cups 2 percent milk
  • 1 bag mini marshmallows
  • 6 graham crackers
  • 3 mini Hershey's bars


  1. In a large bowl, whisk the pudding and milk together until combined. Cover with Saran wrap and let sit in the fridge until set.
  2. Once set, scoop pudding into the 6 mini pie crusts. Top each pie with marshmallows. Crumble the graham crackers and sprinkle the crumbs over the marshmallows.
  3. Using a blowtorch, toast the marshmallows until golden brown and browned. Garnish each pie with 2 mini Hershey's bars.

More s'mores recipes

Simple s'mores pie recipe
S'mores dessert pizza
S'mores milkshake

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Claire Gallam
Claire is an aspiring nutritionist (and soon to be culinary student) with a serious addiction to bacon, wine, goat cheese and online shopping. She is recently married to a social media guru who loves *almost* everything she conjures up. In addition to writing for the Food section of SheKnows, she is a full-time recipe creator (and taste tester), a writer for FabulousFoods.com and a contributing writer for the Home and Gardening section of SheKnows. You can also follow her daily musings and find delicious healthy recipes on her food blog, The Realistic Nutritionist.