Waffle-grilled BLT

Heather Disarro

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Change up the grilled cheese routine by placing everyone's favorite sandwich in a waffle iron instead! Waffle-grilled BLT sandwiches have a surprise smear of Brie instead of mayonnaise and tons of bacon for extra flavor!

waffled blt sandwiches

Waffle-grilled BLT

Makes 4 sandwiches


  • 8 slices bread of choice
  • 16 slices thick-cut bacon, cooked to crisp
  • 4 leaves iceberg lettuce, washed
  • 3 large beefsteak tomatoes
  • 4 ounces Brie, rind removed
  • Salt and pepper to taste


  1. Preheat waffle iron on high.
  2. Spread 4 slices of bread with 1 ounce of Brie cheese.
  3. Layer the bacon on top of the brie.
  4. Layer the tomatoes on top of the bacon.
  5. Season with salt and pepper if desired.
  6. Place remaining slice of bread on top of the tomatoes.
  7. Place the sandwich in the waffle iron and press down to make sure the entire slice of bread is grilled.
  8. Let the sandwich cook for about 2-3 minutes until golden brown.
  9. Remove from the waffle iron, remove the top piece of bread, and place the lettuce inside.
  10. Top the lettuce with the bread.
  11. Serve hot.

More fun grilled sandwich options

Brie, blueberry and balsamic reduction sandwich
Pepperoni grilled cheese
Biscoff and banana grilled cheese

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Heather Disarro
Heather is the writer behind the food blog, Heather’s Dish, and the coordinator of the beauty blog, Faces of Beauty. She and her husband live at the base of the Rocky Mountains in the Denver metro area and are constantly active, especially with their two crazy lab mixes Bunker and Keira. They had their first baby, Weston, in March 2012 and have been boundlessly blessed by him every day of his life. You can find more at Heather’s personal blogs, Heather’s Dish and Faces of Beauty or send her a tweet at @heathersdish.