Homemade kid favorites -- pizza roll-ups

Ami Burns

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Roll-ups are a fun way to eat pizza without the additives that come in some frozen brands. These are great as a snack, or served with salad for a meal.

Pizza roll

Ingredients:

1 package pizza dough
4 tablespoons tomato sauce or pizza sauce
1/2 cup shredded mozzarella cheese, to taste

Directions:

  1. Roll pizza dough until flat and at desired thickness.
  2. Slice dough into medium-sized squares
  3. In the center of the dough slice, add sauce, cheese and toppings, a dash of garlic powder and oregano.
  4. Fold up bottom of square, then roll up.
  5. Bake according to dough directions until golden brown and cooked through

Variations:

  1. Add small slices of ham, pepperoni or sausage.
  2. Add small slices of green pepper and black olives.
  3. Season sauce with a light dash of oregano or garlic powder.
  4. Try different cheese, like monterey jack or pepper jack.
  5. Roll up flour tortillas instead of dough.

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